Enzyme-catalyzed reaction path optimization and biosynthetic design based on genetic algorithm
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23. Sept. 2025
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Online veröffentlicht: 23. Sept. 2025
Eingereicht: 03. Jan. 2025
Akzeptiert: 30. Apr. 2025
DOI: https://doi.org/10.2478/amns-2025-1110
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© 2025 Xiaoqian Zhang et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Figure 1.

Figure 2.

Figure 3.

Figure 4.

The comparison of computed and experimental value of dynamic model
Culture time(h) | Fungi dry weight(g/L) | CLA production(g/L) | Residual sugar(g/L) | |||
---|---|---|---|---|---|---|
Experimental value | Computed value | Experimental value | Computed value | Experimental value | Computed value | |
0 | 0.0067 | 0.0153 | 0.0000 | 0.0000 | 30.5400 | 30.5522 |
3 | 0.0712 | 0.0877 | 0.0000 | 0.0000 | 27.4436 | 27.4523 |
6 | 0.3390 | 0.3246 | 0.0000 | -0.0107 | 23.5625 | 23.5694 |
9 | 0.7547 | 0.7545 | 0.0019 | 0.0039 | 20.7066 | 20.7165 |
12 | 1.1476 | 1.1485 | 0.0647 | 0.0651 | 17.5478 | 17.5601 |
15 | 1.2526 | 1.2370 | 0.0609 | 0.0666 | 16.1969 | 16.2030 |
18 | 1.2840 | 1.2849 | 0.1548 | 0.1601 | 14.5413 | 14.5275 |
21 | 1.2854 | 1.2748 | 0.2907 | 0.3125 | 13.5045 | 13.5213 |
24 | 1.3314 | 1.3409 | 0.3496 | 0.3370 | 13.0553 | 13.0245 |
Orthogonal test of parameter optimization on producing CLA
Factor | A | B | C | CLA production (g/L) |
---|---|---|---|---|
Number | LA concentration (%) | Ph value | Temperature | |
1 | 1.5(1) | 5(1) | 30(1) | 4.282±0.238 |
2 | 1.5(1) | 6(2) | 36(2) | 6.564±0.342 |
3 | 1.5(1) | 7(3) | 40(3) | 3.813±0.238 |
4 | 2(2) | 5(1) | 30(1) | 6.727±0.381 |
5 | 2(2) | 6(2) | 36(2) | 7.681±0.443 |
6 | 2(2) | 7(3) | 40(3) | 5.317±0.452 |
7 | 2.5(3) | 5(1) | 30(1) | 5.057±0.281 |
8 | 2.5(3) | 6(2) | 36(2) | 5.813±0.387 |
9 | 2.5(3) | 7(3) | 40(3) | 5.782±0.138 |
R | 1.538 | 1.552 | 1.547 | |
Superior level | ||||
Factor sort | C>A>B | |||
Best combination |
Analysis of variance
Factor | Deviation squares | df | Mean square sum | F | Sig. | Best combination |
---|---|---|---|---|---|---|
A | 3.64 | 2 | 1.82 | 72.8 | <0.05 | |
B | 3.46 | 2 | 1.73 | 70.2 | <0.05 | |
C | 4.76 | 2 | 2.38 | 87.9 | <0.05 | |
Test error | 0.05 | 2 | 0.025 | |||
Sum. | 11.91 | 8 |