Exploring the path of integration of rural tourism culture and food industry in the context of big data
29 lip 2023
O artykule
Data publikacji: 29 lip 2023
Otrzymano: 23 sie 2022
Przyjęty: 06 lut 2023
DOI: https://doi.org/10.2478/amns.2023.2.00109
Słowa kluczowe
© 2023 Yiyi Liu, published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Liu, Yiyi
Zhengzhou Tourism CollegeZhengzhou, China