The Structure and Influencing Factors of Innovation and Entrepreneurship Ability of Higher Vocational Students Based on Structural Equation Model
, e
15 lug 2022
INFORMAZIONI SU QUESTO ARTICOLO
Pubblicato online: 15 lug 2022
Pagine: 1203 - 1210
Ricevuto: 20 feb 2022
Accettato: 30 apr 2022
DOI: https://doi.org/10.2478/amns.2022.2.0107
Parole chiave
© 2023 Fei Sun et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
The academic circles have always been concerned about the employment problem of vocational students. We use the inductive analysis method to obtain vocational students’ innovation and entrepreneurship ability. Then we verified the six aspects of vocational students’ innovation and entrepreneurship ability through the structural equation model. the research shows that entrepreneurial risk perception has a significant negative impact on entrepreneurial intention. Innovation motivation has a significant negative impact on entrepreneurial risk perception. Based on this model, we propose relevant strategies for improving the entrepreneurial ability of vocational students.
